Description
Simbiosi Toscane Aged hard cheeses: Parmigiano Reggiano Aged hard cheeses: Parmigiano Reggiano (preferably 36 months+) Region: Piemonte Asti
Simbiosi Toscane Aged hard cheeses: Parmigiano Reggiano Aged hard cheeses: Parmigiano Reggiano (preferably 36 months+) Region: Piemonte Asti